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Ingredients:Boneless chicken breast 2Bread 1 small Eggs beaten 2 to 3Water 1 cupCheddar cheese ½ cupTetra pack cream ½ packetBread crumbs as requiredGinger garlic paste 1 tspSoya sauce 1 tbspBlack pepper ½ tspMustard powder ½ tspSalt ½ tspMayonnaise 4 tbspMethod:Boil the 2 boneless breasts with 1 cup water, 1 tsp ginger garlic paste, ½ tsp salt, ½ tsp pepper, ½ tsp mustard and 1 tbsp soya sauce, till water dries cool and shred finely, mix shredded chicken with 4 tbsp mayonnaise, ½ packet cream, ½ cup cheddar cheese, coriander leaves and spring onion leaves. Wet slices of small bread in little water, remove well, by squeezing between your palms, fill with filling and roll into thick peti shape round, dip in 2 to 3 egg, roll in bread crumbs and fry till its color turn to golden brown.
Dough For Pizza:2 cups of flour1 tsp sugar1 tsp yeast1 tsp salt1/2 tsp oregano1 tbsp olive oil1 egg1 tbsp dry milk powder1/2 cup warm waterMethod:Mix yeast and sugar in warm water and leave for 10 minshift flour ,milk powder and salt ,egg, oregano, oil, and mixture of yeast and sugar with water mix well make a smooth dough and leave for 2-3 hours for risingPizza Sauce:Onion – 1 mediumGarlic – 1 cloveOil – 3 tspTomatoes – 5Red crushed chilli – ½ tspSalt – as tasteTomato ketchup – 2 tbspOregano – ¼ tspMethod:Take a pan, put oil and heat it up and put thinly chopped onion and garlic and fry until soft, then put chopped tomatoes, red crushed chilli, salt , tomato ketchup and oregano and mix well and let it cook till tomato mix well and become in tomato sauce form, if you need water, put a bit of water and cook until done, when done apply on pizza base.Masala for Chicken Tikka:½ kg boneless chicken in cubes1/2 tsp salt1/2 tsp turmeric2 tsp lemon juice2 tsp red chilli powder1 tsp ginger, garlic paste1/2 tsp black pepper1 tsp garam masala2 tbsp oil/ghee1/2 tsp mace and nutmeg powder
Method:Make cut on chicken pieces and marinate with masala for 2-3 hours then barbecue or bake in oven at 180 centigrade for 30 min and smoke them with charcoal.After make chicken tikka make pizza roti spread the dough in 12 inch pizza pan or what you have but this the actual size deep pan.Spread pizza sauce on it chicken tikka pieces and 1 onion cut in cubes shape and 1 cup cheddar and 2 cup of mozzarella cheese, bake for 20 min on 240 centigrade.